Class Type: Class
Technique: Cake Decorating
Day: Sunday
Time: 4:00 - 7:00
Length: 3 hours
Price: $80 + Processing Fee
Materials: All Materials Included

 

Join Chef Mark Seaman as he guides you through the process of creating a flower pot shaped cake (using a dummy) complete with dirt and gum paste tulip. You will learn to work with color in both gel and dry dusting mediums as well as coloring and texturing gum paste in a lifelike sugar flower.